Mas de Daumas Gassac Rouge


The Mas de Daumas Gassac Rouge 2006 has been quietly sitting in our cellars since we shipped it - in a hole and closed. Rather how it has tasted for last 2 years!
The pepper and spice nose is lifting, and the wine is morphing into a dense, fruit packed, mulberry and blackcurrant sensation. A case of this will keep the winter blues at bay. click here



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